Easter Meal at Bryce

Sunday, April 20th | 11:00 am - 5:00 PM

Reservations to be made on Toast

Special Menu

Brown Sugar & Mustard Glazed Ham

Scalloped Potatoes & French Green Beans

$28

Pistachio & Herb Crusted Rack of Lamb

Creamy Smoked Gouda Polenta, Grilled Asparagus,

& Cherry Red Wine Lamb Au Jus

$34

Crispy Pan Roasted Salmon

Sweet Corn & Chili Potato Leak Chowder

$30

Chicken Piccata

Potato Puree, Wild Mushrooms, Lemon Caper

Butter Sauce, & Honey Herb Roasted Carrots

$30

Spring Pea Risotto

$25

Add Ham +$3 Chicken +$5 Salmon +$6

Special Dessert Menu

Kids Menu Available